Recipe: Appetizing Smothered Pork Chops

Smothered Pork Chops.

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Ingredients of Smothered Pork Chops

1. Prepare 6 of boneless pork chops.
2. It's 1 can of cream of mushroom soup.
3. It's 2 1/2 cup of milk.
4. Prepare 2 tbsp of worcestershire sauce.
5. It's 2 tbsp of cayenne pepper (more or less dependong on taste).
6. You need 2 tbsp of greek seasoning (more pr less depending on taste).
7. It's 2 tbsp of garlic powder (more or less depending on taste).
8. It's 2 tbsp of mrs dash southwest chipotle (more or less dependong on taste).

Smothered Pork Chops instructions

1. season pork chops on both sides with all seasonings except worcestershire sauce.
2. Brown pork chops on both sides over medium heat on the stove.
3. in separate pot heat up cream of mushroom soup, milk, and worcestershire sauce over medium-high heat until bubbly.
4. when pork chops are brown on both sides add them to the soup mixture, cook uncovered on low for about an hour or until pork chops are tender (stirring occasionally).
5. serve with mashed taters and green beans.

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