Recipe: Delicious Roasted Garlic Parmesan Brussel Sprouts

Roasted Garlic Parmesan Brussel Sprouts.

Ingredients of Roasted Garlic Parmesan Brussel Sprouts

1. It's 1 lb of Brussel Sprouts, washed and cut in half length wise.
2. It's 3 clove of minced garlic.
3. You need 2 tbsp of olive oil.
4. It's 2 tsp of lemon juice.
5. Prepare 1/4 tsp of sea salt.
6. Prepare 1/2 tsp of ground black pepper.
7. Prepare 1/4 cup of freshly grated parmesan cheese.
8. It's 1/2 tsp of garlic powder.

Roasted Garlic Parmesan Brussel Sprouts step by step

1. Preheat oven to 400.
2. In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined..
3. Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top..
4. Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper..
5. Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown..

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