Recipe: Yummy Irish Soda Bread

Irish Soda Bread.

Ingredients of Irish Soda Bread

1. You need 3 c. of all-purpose flour.
2. You need 1 T. of brown sugar.
3. Prepare 2 T. of granulated sugar.
4. It's 1 T. of baking powder.
5. Prepare 1 t. of baking soda.
6. Prepare 1/2 t. of kosher salt.
7. Prepare 4 T. of very cold butter, cut into pats.
8. Prepare 1 c. of buttermilk, divided.
9. It's 2 of eggs, divided.
10. Prepare 1/2 c. of raisins or dried currants.
11. You need 1 t. of caraway seeds (optional).
12. It's of cinnamon-sugar mixture (optional).

Irish Soda Bread step by step

1. Preheat oven to 375°F..
2. Sift together dry (first six) ingredients..
3. Cut butter into flour mixture using a pastry cutter or fork..
4. Beat together 3/4 c. buttermilk and 1 egg..
5. Add wet to dry along with raisins and seeds. Combine with stiff spoon..
6. With clean hands, knead mildly and form dough into a ball. DO NOT over-knead!.
7. Press ball into lightly-greased cast-iron pan, round cake pan, or pie plate..
8. Using a floured serrated knife, cut a cross (+) into top of loaf..
9. Beat together 2nd egg and the remaining 1/4 c. buttermilk. Brush over top and sides of loaf..
10. Sprinkle very lightly with cinnamon sugar..
11. Bake 40 minutes or until cake pick comes out clean..
12. Remove to cooling rack..

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