Recipe: Tasty Cake Salé: Bacon & Spinach

Cake Salé: Bacon & Spinach.

Cake Salé: Bacon & Spinach very diverse and own ideal taste that unique. Several kinds of Cake Salé: Bacon & Spinach recipes are also adequate simple to process and dont pick up lengthy. Though not everyone likes Cake Salé: Bacon & Spinach food, now several people are getting attached and like the various Cake Salé: Bacon & Spinach foods on hand. This can be seen of the number of restaurants that supply Cake Salé: Bacon & Spinach as one of the dish. You can cook Cake Salé: Bacon & Spinach using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Cake Salé: Bacon & Spinach

1. You need 200 g of flour.
2. It's 3 of eggs.
3. You need 150 ml of milk.
4. You need 3 Tbs of olive oil.
5. You need 70 g of grated cheese.
6. Prepare 5 g of baking powder.
7. Prepare of some slices of  bacon.
8. It's 20 g of spinach.
9. You need 1/2 of carrot.
10. Prepare of salt and pepper.

Cake Salé: Bacon & Spinach instructions

1. Sift the flour and baking powder together. Then add the eggs, oil and mix well. Pour the milk and mix together..
2. Cut the bacon, carrot and spinach in small pieces and add in the dough. Add the cheese, salt and pepper and mix well. Pour in a mold..
3. Preheat the oven at 180 degree C. Bake the cake for about 45 minutes..

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