Recipe: Appetizing Fruit Basket Fondue

Fruit Basket Fondue.

Fruit Basket Fondue most diverse and own ideal sense that unique. Few kinds of Fruit Basket Fondue recipes are also adequate simple to process and do not pick up lengthy. Although not everyone likes Fruit Basket Fondue food, now some people are getting attached and like the various Fruit Basket Fondue foods on hand. This can be visible than the number of restaurants that prepare Fruit Basket Fondue as one of the dishes. You can cook Fruit Basket Fondue using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fruit Basket Fondue

1. It's 1 pint of strawberries.
2. Prepare 4 of bananas.
3. Prepare 4 of pears.
4. It's 1 of small pineapple.
5. You need 1/2 lb of pound cake.
6. Prepare 12 oz of semisweet baking chocolate.
7. You need 1/2 cup of heavy whipping cream.
8. Prepare 1/2 cup of light corn syrup.
9. Prepare 1/2 tbsp of strong brewed coffee.
10. You need 1 tbsp of vanilla extra.
11. Prepare 1/2 tsp of orange extract.

Fruit Basket Fondue instructions

1. Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks..
2. Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil..
3. Add coffee, vanilla, & orange extract to chocolate mixture. Mix well..
4. Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping..

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