How to Prepare Perfect Fish Tacos

Fish Tacos.

Fish Tacos most diverse and own ideal flavor that unique. Several types of Fish Tacos recipes are also sufficient simple to process and dont take lengthy. Though not everyone likes Fish Tacos food, now some people are getting attached and like the various Fish Tacos foods available. This can be seen of the number of restaurants that prepare Fish Tacos as one of the serving. You can have Fish Tacos using 21 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fish Tacos

1. Prepare 4 pieces (4 oz.) of each skinless firm white fish such as cod, (or snapper fillet, mahi mahi), fresh is best, if frozen thawed.
2. You need 1/2 teaspoon of cumin.
3. You need 1/2 teaspoons of kosher salt.
4. Prepare 3/4 teaspoons of lime chilli seasoning, such as Tajin Classic.
5. Prepare of For The Sauce (make 1/2 cup).
6. It's 1/4 cup of fat free Greek Yogurt.
7. Prepare 3 tablespoons of light mayonnaise.
8. You need 1 tablespoon of lime juice.
9. Prepare 1-2 tablespoons of water, to thin.
10. You need 3/4 teaspoon of chilli-lime seasoning salt, such as Tajin Classic.
11. You need 1/8 teaspoon of kosher salt.
12. It's of For The Slaw.
13. It's 1/4 cup of chopped cilantro.
14. You need 1 cup of white cabbage, sliced.
15. Prepare 1 cup of red cabbage, sliced.
16. It's 1/4 cup of shredded carrots.
17. Prepare 1 tablespoon of olive oil.
18. It's 1 tablespoon of lime juice.
19. You need 1/4 teaspoon of kosher salt.
20. It's 8 of corn tortillas, charred on the open flame 30 seconds on each side.
21. Prepare of Lime wedges, for serving.

Fish Tacos instructions

1. Season fish with salt, ground cumin and Tajin. Combine the ingredients for the sauce in a small bowl and refrigerate until ready to eat..
2. Toss the slaw ingredients and keep cold. Place on preheated skillet and spray with olive oil, cook 4 to 5 minutes on each side until fish is just opaque and charred. Break up in large chunks..
3. Char the tortillas over an open flame on the burner or in a skillet about 30 seconds on each side, stack on a plate covered with a towel to keep warm. Assemble tacos. Place slaw on the bottom of each tortilla, top with fish and drizzle with sauce, serve with lime wedges..

Got ingredients for manufacture Fish Tacos recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and even on the market. There are much types of Fish Tacos that are convenient and quick to process into delicious dish. You can constantly practice this Fish Tacos recipe at home, and can presenting it to your children and extended family. If you wish to cook other foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.