Easiest Way to Make Appetizing Spaghetti with smoked salmon, sweet peas and avocado

Spaghetti with smoked salmon, sweet peas and avocado. Here is how you cook that. Complete with smoked salmon and avocado tossed with lemon and parsley. Cook the spaghetti in boiling salted water following pack instructions.

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Ingredients of Spaghetti with smoked salmon, sweet peas and avocado

1. It's 1 lb of dry spaghetti.
2. Prepare 1 of medium onion, finely chopped.
3. Prepare 1 clove of garlic, minced.
4. Prepare 1/4 lb of smoked salmon, roughly chopped or shaved.
5. It's 1/2 cup of frozen sweet peas.
6. You need 1 cup of whipping cream.
7. It's 1 of avocado, cubed and drizzled with lemon juice to stop browning.

Meanwhile, put the avocado in a food processor along with the oil, garlic, half the parsley, a good squeeze of lemon and a large pinch of Toss the avocado sauce through the pasta with the salmon and the reserved cooking water. Arrange the salmon and avocado in the centre of each crêpe Chef Tess Ward's Easy Spaghetti and Garlic Prawns Recipe With cooking tips, tricks and foolproof recipes, this fabulous cookbook from Gizzi Erskine will bring a bit of magic to your kitchen. Divide the avocado between the toasted rye bread, sprinkle over a little cayenne pepper and add the smoked salmon and cucumber.

Spaghetti with smoked salmon, sweet peas and avocado instructions

1. Drop the spaghetti into a pot of boiling salted water. Move on to making the sauce..
2. Put a medium pan on medium-high heat. Add a good splash of extra virgin olive oil and throw in the onions and garlic. Sweat for 2 minutes until the onions are just softened..
3. Add the salmon and give the pan a stir. Be gentle, you don't want to break up the beautiful fish. After another 2 minutes, add the peas. After 1 minute more, stir in the cream. Add salt and pepper to taste, then turn the heat down to low. Return to the pasta, the noodles should be close to done..
4. Once the noodles are cooked, add them to the pan of sauce. Be sure to drag a little pasta water with the spaghetti. Sprinkle on the cubes of avocado and toss everything gently..

Smoked salmon, green peas, creamy sauce spaghetti - delicious lunch in the mediterranean style. On a light background, top view. Spaghetti with salmon, cream cheese and spinach close-up on white plate. Use fork to loosen the smoked salmon and set aside. Heat frying pan at medium heat, add olive oil and throw in garlic and saute for a while.

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